Biblioteca:

Dr. Miguel Martín Merino

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Manual del puesto de contralor de costos de alimentos y bebidas

Material type: TextLanguage: Español Publication details: Limusa, México : 1987Description: 154 pISBN:
  • 968-18-2675-2
Subject(s): DDC classification:
  • 341.754
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Holdings
Item type Current library Call number Status Barcode
Libro Biblioteca “Dr. Miguel Martín Merino” de la Universidad Autónoma de Asunción (UAA) 341.754 (Browse shelf(Opens below)) Available 002804

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