Aspectos gerenciais e coceituais dos establecimentos que servem alimentos e bebidas (A
Material type:
Text
| Item type | Current library | Copy number | Status | Barcode | |
|---|---|---|---|---|---|
| Libro | Biblioteca “Dr. Miguel Martín Merino” de la Universidad Autónoma de Asunción (UAA) | 1 | Available | 014729 |
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